Versele Laga Nature Cuni

COMPOSITION

derivatives of vegetable origin (timothy, grasses and herbs 23%), vegetables (green peas 12.5%, carrots 6.3%, parsnip 2.6%), fruit, seeds, minerals, vegetable protein extracts, oils and fats, FOS, calendula, MOS, algae, yucca

ANALYTICAL CONSTITUENTS

protein 14.5%, fat content 3.5%, crude fibre 16.5%, crude ash 8.5%, calcium 0.75%, phosphorus 0.6%

NUTRITIONAL ADDITIVES

vitamin A 11850 IU, vitamin D3 1400 IU, vitamin E 95 mg, vitamin C 25 mg, 3b103 (iron) 118 mg, 3b202 (iodine) 2 mg, E4 (copper) 12 mg, 3b502 (manganese) 88 mg, 3b603 (zinc) 83 mg, E8 (selenium) 0.23 mg

TECHNOLOGICAL ADDITIVES

antioxidants

DIRECTIONS FOR USE

• Refresh food and drinking water every day.
• Depending on the size and the breed, an average daily food portion of 50 to 100 g is recommended for a rabbit.
• Also provide ample Nature Timothy hay to complete the diet.
• Combine with Nature Snacks for additional variation for the animal.